Storing Chicken

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How long can I store chicken?

Follow these storage guidelines for chicken to ensure that you get the best flavor and avoid any health risks from bacteria that might result if not stored properly.

Chicken To Be Stored	Refrigerator 40 degrees F	Freezer 0 degrees F
Fresh Raw Chicken:
Whole	1 to 2 days	1 year
Parts	1 to 2 days	9 months
Giblets	1 to 2 days	3 to 4 months
Ground	1 to 2 days	3 to 4 months

Cooked Chicken and Leftovers:
Fried	3 to 4 days	4 months
Whole Roasted	3 to 4 days	4 months
Cooked Dishes	3 to 4 days	4 to 6 months
Parts w/out Gravy or Broth	3 to 4 days	4 months
Parts with Gravy or Broth	1 to 2 days	6 months
Nuggets or Patties	1 to 2 days	1 to 3 months

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