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8 servings

Ready in 30 minutes or less

Prep Time: 10 minutes
Cook Time: 20 minutes

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recipe categories   /   poultry   /   chicken   /   casserole-chicken

Rotisserie Chicken Broccoli & Rice Bake
Courtesy of H-E-B

Ingredients:
1 cup H-E-B instant long grain rice
1 (16 ounce) bag Hill Country Fare frozen broccoli florets
1 cup shredded cheddar cheese
1 (14.5 ounce) can condensed cream of chicken soup
1 4.5 ounce can Hill Country Fare mushroom stems and pieces
3 cups chopped H-E-B rotisserie chicken

Directions:
1. Heat oven to 375 degrees. Spray a 9 x 13-inch baking pan with nonstick cooking spray and set aside.
2. Combine rice, broccoli, cheese, soup, mushrooms and H-E-B Rotisserie Chicken; stir to combine. Add 1 1/2 cups water and stir. Pour chicken-rice mixture into the prepared baking pan and cover with foil. Bake on middle oven rack for 20 minutes or until rice is tender.

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Original recipe: 8 servings
Scaled to yield: 8 servings
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